Hello dear
Welcome To Lamees
Lamees, nestled at 145 Pak Tai St, Ma Tau Chung, Hong Kong, is a hidden gem celebrating the rich tapestry of Mediterranean cuisine. With its moody Middle Eastern ambiance and terracotta walls, it creates a captivating dining experience. Customers rave about dishes like the creamy lamb hummus and smoky halloumi, while the buttery dry-aged lamb rack stands out as a must-try. The vibrant atmosphere is further enhanced by live music, making it perfect for a night out. Though the portions are on the smaller side, the exquisite flavors, such as the Wagyu Beef Tail Tagine, ensure every bite delivers pure bliss. Reservations are advisable due to its popularity!
Taste the best
Discover Our Menu
About
Lamees
Welcome to Lamees, a hidden gem nestled on 145 Pak Tai St in Ma Tau Chung, Hong Kong. This enchanting eatery transports you to the heart of the Mediterranean with its moody Middle Eastern vibe, accentuated by terracotta walls and the soothing backdrop of live music. If you're seeking a culinary adventure, Lamees offers an unforgettable journey through the flavors of the region.
The restaurant has garnered rave reviews from patrons, with many echoing sentiments of delight over the addictive dishes served here. For a start, the creamy lamb hummus paired with fresh pita is an absolute must-try—a true testament to the rich and diverse offerings from the Mediterranean palette. Another highlight is the smoky halloumi infused with spices that elevates the dining experience with a burst of flavor.
But what truly stands out is the buttery dry-aged lamb rack. Priced at $460, each bite offers a melt-in-your-mouth experience that promises pure bliss. To sweeten your evening, indulge in the sticky date cake served with a scoop of ice cream—a perfect way to wrap up your meal.
Pair your dishes with a local stout, known for its chocolatey notes, or opt for a refreshing thick avocado shake, which perfectly complements the savory fare. The atmosphere is lively yet welcoming, a blend of comfort and elegance that keeps patrons coming back. Many have noted the restaurant's consistency in quality over the years, making it a reliable choice for both locals and visitors alike.
While the cuisine shines through, it’s worth noting that service can occasionally be hit or miss, as some guests have mentioned a less-than-friendly experience with staff. However, this minor drawback is easily overshadowed by the sheer delight found in every thoughtfully prepared dish.
For those yearning for an authentic taste of the Mediterranean, Lamees is a culinary sanctuary—where every meal is a celebration and every visit a delightful memory in the making. Make sure to reserve a table, especially on busy nights, and prepare yourself for a dining experience that promises to tantalize your taste buds.
People talk
Our Guestbook
“ good atmosphere and 5-star hotel rated cuisines. Freshly cooked with additives free natural ingredients. Highly recommend the Desert Rose - Wagyu Beef Tail Tagine and signature Kanafeh dessert. Well cooked and impressive taste ”
“ February 2025: Lamees is delicious! We loved the baba ganoush with extra pita bread. We also enjoyed the oxtail tagine with couscous. The portions are small relative to the price so just be aware in case you need to eat a snack beforehand or afterwards. The chef also comes out sometimes and talks to the customers, which is lovely. ”
“ Nice vibe, delicious food. So glad it kept its standard through the years. Visited 2 days ago and I’m mouth-watering just by looking at these pics again… ”
“ I brought my Cantonese in-laws here and we all loved it, despite them being hesitant to try foreign food. We tried the hummus, halloumi, fattoush, Wagyu beef, mussels, prawn yellow rice, and kanafeh—my personal favorites were the truffle hummus, mussels, and prawn rice. All seemed authentic and tasty to me, though I recommend sharing Canto-style like we did with a bigger group so you can try more of the menu (just be sure to make a reservation ahead of time)! The atmosphere was fantastic as well, with great music, cozy interior design, and a nice, clean bathroom. My only small suggestion would be to provide wipes or cloth napkins instead of paper napkins as there’s a lot of stuff to eat with your hands, which gets messy. Would definitely come here again!! ”
“ Hidden gem serving addictive Mediterranean fare! Moody Middle Eastern vibe with terracotta walls and live music. Must-try: Creamy lamb hummus + pita , smoky halloumi with spices , buttery dry-aged lamb rack ($460), and sticky date cake with ice cream . Pair with: Local stout (chocolatey!) or thick avocado shake . Pure bliss in every bite! ”
“ I was there for dinner before going to Kai Tak for concert! The food was good and reminds me the taste of Turkey The food presentation were also nice! I like especially on the bread and the chicken (juicy and the sauce are just right!) There is outdoor area for sitting, good if the weather is not too hot. The restaurant is quite full, better to reserve table for dinner (lucky us to get the last two table for walk-in). The small minus for the restaurant is the staff, the lady serving us is not very friendly. ”